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Title: Vanilla-Infused Oil
Categories: Herb Bean Condiment
Yield: 4 Servings
| 3 | Vanilla beans, -- split | |
| 4 | c | Light olive oil |
In a small saucepan top vanilla beans with oil. Slowly heat until hot and vanilla is aromatic. Cool, strain and store refrigerated
Recipe By : ESSENCE OF EMERIL SHOW
Date: 09/26/96
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